kalamazoo, Author at Kalamazoo Olive Company
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Need some ideas? Kalamazoo Olive Company Signature Pairing List Winter 2017 "The Sorrento"  Lemon Olive Oil and Tangerine Balsamic Vinegar "Berry-licious"  Lime Olive Oil and Blackberry-Ginger Balsamic Vinegar "Trip to Italy" Tuscan Herb Olive Oil and Traditional Balsamic Vinegar "The Orange Lover" Blood Orange Olive Oil and Tangerine Balsamic Vinegar "Waffling Friends" Butter Olive Oil and Cinnamon-Pear...

Is there anyone who doesn’t like bruschetta? Seriously. People have had a fondness of this antipasto since ancient Rome. And no. Bruschetta isn’t the tomato based topping. The name comes from the Tuscan dialect, “bruscare,” which means, “to roast over coals.” When it came time...

Practically everyone likes brussels sprouts. If you don’t think you like them, it’s probably because you ate them as a kid. Back then, your taste buds were more sensitive, and your instinct was “bitter = poison.” Now, as an adult, your sense of taste has...

You might be entertaining guests, looking to make something for a potluck, or you just want something to snack on. Regardless, dips and spreads always a great choice. They’re even better when when they’re made with fresh ingredients in your own kitchen. Check out these...

Chipotle-Lime Aioli Recipe Nowadays, when you’re browsing through a menu, the word “aioli” always seems to pop up. For those unfamiliar, aioli is basically mayonnaise's Mediterranean cousin. Both of them, along with Hollandaise sauce, are emulsions. This means that on a molecular level, they have...

1. Basic Olive Oil and Balsamic Vinegar Dressing Ingredients: 3 parts Tuscan Herb Extra Virgin Olive Oil 1 part Traditional 18 Year Balsamic Vinegar  Freshly ground pepper Freshly ground salt   Directions: This one is as simple as it gets. Throw the extra virgin olive oil and balsamic vinegar into a...

A NEW arrival this week is our fabulous Smoked Olive Wood Olive Oil.  Savory notes of smoky olive wood are infused with the highest quality, ultra fresh extra virgin olive oil to make our olive wood smoked olive oil. All natural, with no artificial ingredients, preservatives...

Spring is fresh in our minds, but summer looms around the corner. Not just any summer… Florida summer. That’s why it’s time to get ahead of the curb and get your shrub technique down. No. We’re not talking about landscaping. We’re talking about refreshing vinegar-based...

PRESS RELEASE 02/28/2017CONTACT: James Ryan, owner Phone: 269-601-2117 Email: james@ebc.188.mwp.accessdomain.com [vc_separator type='transparent' position='center' color='' thickness='10' up='10' down=''] Kalamazoo Olive Company features limited release of SABA Balsamic Vinegar [vc_separator type='transparent' position='center' color='' thickness='10' up='10' down=''](St. Petersburg, FL)  The Kalamazoo Olive Company, located at 449 Central Avenue in St Petersburg Florida, has received a limited quantity...

If there’s any dressing that deserves more recognition from American palates, it’s Saba. So what exactly is it? Many view saba (also known as sapa) as the ancestor of balsamic vinegar. Just like balsamic, saba starts out as grape must. Must is a mixture of...