Blog - Kalamazoo Olive Company
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Spring is fresh in our minds, but summer looms around the corner. Not just any summer… Florida summer. That’s why it’s time to get ahead of the curb and get your shrub technique down. No. We’re not talking about landscaping. We’re talking about refreshing vinegar-based...

PRESS RELEASE 02/28/2017CONTACT: James Ryan, owner Phone: 269-601-2117 Email: james@kalamazooolive.com [vc_separator type='transparent' position='center' color='' thickness='10' up='10' down=''] Kalamazoo Olive Company features limited release of SABA Balsamic Vinegar [vc_separator type='transparent' position='center' color='' thickness='10' up='10' down=''](St. Petersburg, FL)  The Kalamazoo Olive Company, located at 449 Central Avenue in St Petersburg Florida, has received a limited quantity...

If there’s any dressing that deserves more recognition from American palates, it’s Saba. So what exactly is it? Many view saba (also known as sapa) as the ancestor of balsamic vinegar. Just like balsamic, saba starts out as grape must. Must is a mixture of...

Have you ever thought about using extra virgin olive oil and balsamic vinegar to make brownies? It sounds strange, but totally works. With our Tangerine Balsamic and Blood Orange Olive Oil you’ll be able to whip up a classic treat with a citrus hint. Read below...

Everyone knows that olive oil is one of the best items to have in the kitchen. Ever (along with balsamic vinegar, of course). From salads to desserts, there’s always room to use some EVOO (extra virgin olive oil). However, did you know that there’s use...

With the holidays around the corner we once again scramble around to find the best presents. In the midst of this, there always seems to be the “hot new gadget” that tops everyone’s list. This pressure builds up to the point in which people are stampeding,...

Think the Po’ Boy is the only sandwich to make it out of the Big Easy? Have a Muffaletta. Or better yet, make one in your own home. Popularized by Italian immigrants in New Orleans, this sandwich has been around since the early 1900’s. Read...

Ah Olive Oil, it’s also known as “liquid gold” and like real gold, beware the “fool’s gold”. Believe it or not, fraud is a huge problem in the olive oil industry. Some extra virgin olive oils out there aren’t even 100% olive oil. Even if...

How did a Finance and International Business graduate from Western Michigan University become the founder and manager of one of the largest independent niche retailers in Florida? His olive oil sucked. TAKE ME TO OLIVE OIL CHURCH Two years before Kalamazoo Olive Company was born, owner James...

Molto 21: Balsamic Vinegar Our Limited Release Balsamic Vinegar! Limited Release Orders Begin Monday, September 19 [vc_separator type='transparent' position='center' color='' thickness='10' up='10' down='']Our Malto 21 Balsamic from Modena, Italy is exceedingly rare. Made from hand-picked White Trebbiano, Albana & Montuni Grapes, which are naturally sun-dried and then cooked in heirloom...